AGE 2235 INTRODUCTION TO AGRICULTURAL ENGINEERING
This course is specifically designed to be an introductory course to Agricultural Engineering. It introduces the students to fundamental aspects of farm power and machinery, Post Harvest Technology, …
OAS 221 & HAS 321 Non-Ruminant Production
Introduction to poultry and pig production in Sierra Leone. Definition of terms, situation scenario, Breeds of Poultry and pigs, uses of poultry and pigs, Native and exotic, Type of management System…
ANS 328 Dairy Production
1. Importance of milk as food 2. World milk production trend 3. Constraints to milk production of extensive systems in the tropics 4. Milk production systems of the extensive system 5. Intensive syst…
- Lecturer: Mr Sheku Kenway Moiforay
ANS 313 Animal Biotechnology 2
To know the concept of biotechnology, demonstrate the knowledge and skills of nutrition management of livestock and know about gene cloning and expression
ANS 323 Animal Nutrition 2
This course is to serve as a foundation for fundamental information on the identification and evaluation of various feed stuffs found in Sierra Leone, which will benefit students in understanding ba…
- Lecturer: Dr.Sanpha Kallon