Course Image COS 327- POST-HARVEST LOSSES OF FRESH FRUITS AND VEGETABLES

COS 327- POST-HARVEST LOSSES OF FRESH FRUITS AND VEGETABLES

Introduction -Welcome to the department of Crop Science - I am pleased to have you as student of COS327 - I look forward to interacting with you and helping you archive your goal -I hope you find the…
Course Image HCS 221- VEGETABLE CROP PRODUCTION

HCS 221- VEGETABLE CROP PRODUCTION

Introduction to Vegetable Crop Production: this is a 2/3 credit course for HD2 students of higher diploma, (Agronomy and Animal science). The course consists of – units under – modules which deals wi…
Course Image HCS 321- PLANT PROPAGATION

HCS 321- PLANT PROPAGATION

General Aim:To train students with knowledge of plant propagation in improving desirable characteristics in propagated crops. Ø  Objectives:To enable students to: (1)Understand the aspect of plant pr…
Course Image HCS 222- ARABLE CROP PRODUCTION

HCS 222- ARABLE CROP PRODUCTION

Course Synopsis This course will cover the under-mention field crops which will include; the origin, uses, production, properties, description, growth and development, ecology climatic and soil requi…
Course Image COS 624-CROP BREEDING

COS 624-CROP BREEDING

General Aim: To equip students with knowledge of improving the characteristics of cultivated crops so that they become more desirable agronomically and economically. Objectives:To enable students to:…
Course Image COS 325 – CYTOGENETICS, POPULATION & QUANTITATIVE GENETICS

COS 325 – CYTOGENETICS, POPULATION & QUANTITATIVE GENETICS

General Aim: To equip students with knowledge of the structure, number, functions and movement of chromosomes and their variations in relation to transmission, recombination and expression of the gen…
Course Image COS 322 – GENETICS & CROP BREEDING

COS 322 – GENETICS & CROP BREEDING

General Aim: To equip students with knowledge and appreciation of the basic genetic principles related to crop breeding procedures. Objectives:To enable students to: (1)know the structure and functio…
Course Image COS 321- ENVIRONMENTAL PHYSIOLOGY OF CROP PLANTS

COS 321- ENVIRONMENTAL PHYSIOLOGY OF CROP PLANTS

Course Aim and Objectives To be able to enhance students’ understanding of how plants respond to their environments. Students are thought the various mechanisms of plant yield production in response …
Course Image COS 211- Principles of Crop Production

COS 211- Principles of Crop Production

The principal purpose of this course is to introduce the fundamental principles upon which crop production practices are grounded. This course enables students to understand the interface between the…
Course Image AGR 324- Research Methods in Agriculture II

AGR 324- Research Methods in Agriculture II

Course Justification: Done at the third year of the BSc Agriculture General and Crop Science, Animal Science, Soil Science, Crop Protection Honours Degree Programmes and it is related to understandin…