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AEC 223 (Agricultural Entrepreneurship and Food Security) is a Three (3) credit-hours course that was designed to

  • 14/07/20
  • 21 Students

The natural resource economics master’s program combines a study of the natural sciences with economics, law, and other social sciences. In addition, the program emphasizes the

  • 20/06/20
  • 1 Students

 This course is meant to provide students with a theoretical and empirical basis for valuating agricultural marketing

  • 20/06/20
  • 1 Students

This course is important as it empowers students with key skills that can be used to

  • 20/06/20
  • 1 Students

Operations research or operational research or management science as it is called is a course devised for

  • 20/06/20
  • 1 Students

Quantitative methods or quantitative techniques as it is called is a third year course that is offered

  • 20/06/20
  • 1 Students

The course advanced micro-economics is a first semester course for third year students pursuing the programme; BSc

  • 20/06/20
  • 1 Students

This course prepares students for higher studies of the overall economy in order to be able to

  • 18/06/20
  • 5 Students

This course prepares students to understand basic macroeconomics principles operate and use to solve nations imbalances like

  • 18/06/20
  • 1 Students

This course will provide the students the opportunity understanding Agricultural Growth, Climate Change and Development. Agricultural growth

  • 18/06/20
  • 1 Students
Mr Kenneth Mangoh

AEC321 Agricultural Marketing

Agricultural Marketing gives an insight of marketing agriculture products. This course discusses the importance of agriculture and marketing;

  • 18/06/20
  • 4 Students

Agricultural growth, climate change and development give an insight on how agriculture as an economic growth engine

  • 18/06/20
  • 2 Students